Breakfast for two today :) Got my love here this weekend! Had some buckwheat porridge with celery, banana and a couple of dates:

...with some chopped fresh figs on top.

For lunch - some leftover pizza crust, quickly topped with banana and curry, for favorite pizza - banana pizza...

...And, a cobbler for dessert - now using leftover almond pulp, mixed with dates and carob! Put this between a layer of apple and kiwi - and don´t forget about the cinnamon:

All food tasted absolutely beautiful. The weather on the other hand - not so very beautiful... This was the ray of light we saw this morning...

Have a beautiful day :) /A